Future Sailor! Photo courtesy of Tiffany McCormick |
The
forecast was for less than 10 knots worth of wind. Just about
perfect for a shake-down run and introducing people to life on the
water. The Beast rumbled to life, we cast the ties away from the
friends we are rafted with, who also kept the Dink so we didn't have
to load it on the deck or drag it along behind. (Something that we
actually never do.) We haven't sailed Kintala sans Dink since
leaving the Midwest, and that turns out to be a good idea when one is
scraping the rust off of sailing habits. I had to make a couple of
trips to the bow and it is sure easier when the Dink isn't in the
way.
Out
on the Bay we found a little wind from a direction where we could
hold a close reach, perfect conditions for flying every bit of canvas available aloft. It took a minute or two, and the
aforementioned trips to the bow, to get all the lines where they
needed to be. But eventually I worked out all the tangles, sheeting
everything in tight. I swear Kintala damn near did a pirouette of
pure joy, lay the port rail near the water, and took off. Boat speed
climbed into the high 8s.
This
is why we came this way.
After
a while our youngest guest grew a little unhappy with the angle of
heel. Apparent wind was just touching 20 knots, which is about the
max for flying everything anyway. We rolled in the big jib, tacked
around, and headed back toward Rock Creek at a much more sedate 5+
knots.
Getting the boat out on the water was a kind of festival day for all of us. It turns out this is the last day of summer vacation. Tomorrow the girls report to class rooms and Mom and Dad, who both work in education, take up their own end-of-summer challenges. Deb and I see summers from the other side. For us summer is a season to hide from hurricanes and labor away at keeping Kintala a ship in shape. We closed out the day with a trip to the ice cream parlor, our raft-up friends joining in to enjoy the tasty treats.
This
is why we came this way.
Cheese curls are better than sailing any day! |
Photo courtesy of Tiffany McCormick |
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