Not too bad for an itty bitty boat oven, no? This weekend we're having a yacht club Thanksgiving get-together and it was a good day to stop and bake a pie and enjoy having the boat smell like cinnamon and nutmeg and bubbly apple yummy-ness.
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8 comments:
dYUM! and Yay - Deb!!!! Did you have to do anything special to adjust your pie baking to the small boat oven? I am hoping to do some cooking and baking this week. I don't know that I will tackle a pie but some sort of baked item is in store. Any tips would be greatly appreciated!
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Sabrina
Looks yummy!
Sabrina - what make of oven do you have on the boat?
Are you going to stay in the water this winter ?
Bill Kelleher
Bill,
Yes, we're going to stay in the water this winter. Even if we wanted to haul out we couldn't because we don't have any jack stands or a cradle and the only marina that can haul us on the lake is not our marina. Tim and I are both firm believers that sailboats are happier in the water. We'll get to the bottom paint when we haul out to move her back to Chicago.
Are you going to be using a bubblier system or the electric motor with a propeller ?
Bill, we move the boats that are staying in to adjacent piers and make "bubbler rafts." Kintala is port-side-to at the main pier with a friend's boat (who is also rebuilding an engine) along side. There are two other boats stern to stern with us across the finger pier, and two others bow to bow with us. I think there will be 4 bubblers running in the group.
Sounds good TJ, thanks for the answer.
Bill Kelleher
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